ROGUE
ELEPHant
Coffee roasting company
Until we have an online shopping cart, here's how you can order coffee:
1. Email us at rogueelephantcoffee@gmail.com
2. Call us at 757.589.3921
        3. Follow us on Facebook and Twitter (@RogueElephantVA) to find out which farmers market  
            we'll be at each weekend.


INDONESIA

 
Sumatra Mandheling (Conventional)
Chocolate, earthy, spicy with sweet tobacco notes.  Low acidity with medium body.


Sumatra Mandheling (Fair Trade/Organic)
Rich, full body.  Woody, bright tobacco notes.


 

SOUTH AMERICA



Brazil Natural Oberon
Well-balanced, clean cup with chocolate notes and fruity finish.  Full body and light acidity.

 



AFRICA

 


Ethiopian Yirgacheffe
Bright cup, lemony with medium body.


Kenyan
Bright, citrus-like cup with apricot notes.  Full body.



CENTRAL AMERICA



Costa Rican West Valley
Lemon and tangerine notes.  Clean, bright cup with medium body. 


Salvador Natural Santa Rita (Shade Grown)
Citrus, berry and honey notes.  Bright acidity.  Full, creamy body.


Honduran Capucas (Fair Trade/Organic)

Clean cup with chocolate, nutty notes.  Well- balanced with full body and light acidity.


MEXICO

Mexican Chiapas Turquesa
Sweet, chocolate notes.  Medium body.  Well-balanced, smooth cup.  Light to medium acidity.


ROGUE ELEPHANT BLENDS


Critical Mass Espresso

A dark roasted blend of specially selected beans to capture a heavy, smooth, sweet, and complex shot (or two) to get your day started!



Brogden Blend
A classic, regional blend of South American, African and Indonesian coffees which capture a smooth, sweet, complex and bright cup.

 



DECAF

Peru Swiss Water Process DECAF (Fair Trade/Organic)

Chocolate, medium body.  Chemical-free decaffeination process using Swiss Water Process.

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